Sometimes, I go a really long time without cooking. After working a long day, I'm often not in the mood, so I end up eating toast or yogurt. Lately, too, I have been buying a fairly substantial lunch, as apparently it's better to consume the bulk of one's calories mid-day. The thing is, I am spending a fortune. The chicken fillet on a bed of lettuce I usually get at Jimmy the Greek costs more than $10. Add to that my morning Starbucks order, and I am spending an unconscionable amount of money for not that much. And, to be honest, I miss cooking. I have still been baking, which is my true love, but when I do, it's too easy for me to end up eating nothing but cookie dough or cupcakes for a week. As I don't have enough closet space for a separate wardrobe of Fat Clothes, this will not do. This weekend, I decided to make something cheap, filling, and at least sort of healthy. As the rain kept falling, I decided to make lunches for the week with what I could fin
Life in Toronto and the Bahamas. A Blog Named After my Sofa.